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The baroseau valley may be Australia's most famous wine producer. Many of the country's largest wineries, such as Penfolds, Yalumba and Orlando, are located in the valley. Unlike most other places in Australia wines are introduced by the British, and according to their winemaking philosophy to the production, the Rosetta valley is most is settled by the German people master of science in statistics. The wine country experienced years of twists and turns -- for most of the 20th century, it fell out of favor because people no longer liked the salad grape. Since the 1980 s, the salad fruit wine and loop transfer wind, become Australia's major wine, as a result, the Rosetta valley fortunes, and also its grapes from old vines salad is often superior to many other parts of the similar products.
To sum up, the Rosetta valley salad fruit wine brewed by traditional Australian wine style, with particularly high local temperature, therefore, high sugar content of grapes, but low acidity, produce the wine taste is mellow, powerful, high alcohol content. On the west side of the baloese valley, the climate is milder, and most of the old grape tree salad grapes are grown in dryland planting, with moderate alcohol content and subtle nuances master of fine art hong kong. Some wine after further mixed acidification treatment, the blood of grapes add water, reverse osmosis and very brief immersion time - all this cause brewed wine tastes more gentle, more low alcohol content.
Aus_barossavalley02 - small though the main renowned for salad fruit wine, wine regions, however, barrow, plug the west side of the valley or many other wine producing area, the most famous are mainly riesling (riesling), harmonic with wine (chardonnay) resistance, longed for white wine (mourvedre) and Sammy male wine (semillon). Because the germans in the history of inheritance, therefore, riesling grape variety is the very important one, in the wine regions, however, as time goes on, the wine riesling wine industry slowly shifting eastward to a cooler place, such as the Eden Valley (Eden Valley) and barrow plug mountains (Barossa Ranges). In recent years, Mr. Semi has made up for this unique market gap in some way. The wine is made from a peach and red grape clone to make sami wine, which is completely different from the French grape variety hong kong wine academy.
There are more than 150 wineries in the baronese valley, including more than 80 wineries with wine tasting rooms and open wine cellars. More wineries are willing to make an appointment to entertain visitors, and visitors can easily spend a few weeks in the valley, tasting wine between the vineyards. , of course, these include some of Australia's most famous wine brands - Peng Fuer des wine is perhaps the most famous brand, however, can be found in the wine regions are also such as Charles Melton chateau (Charles Melton), elder, chateau (Elderton), heng scheck chateau (Henschke) and some other small, high-quality winery.
Like many of Australia's beloved wine-producing areas, the barrow valley is a well-developed place for heritage conservation. Visitors can follow the signs - either walking or driving - while exploring the wine's history and heritage. The visitor center of Tanunda and Gawler is open seven days a week and provides maps and information services to people.

Yarra Valley, not far from Victoria, is an ideal tourist destination for a day tasting wine tour. Most people give the salad fruit wine (shiraz) associated with Australian wine - heat of the country and the old vine to extend the often became the best choice - but the LeiGu harmonic are mainly brewed with resistance to wine chardonnay and pinot noir wine (pinot noir).
Many of Australia's young, vibrant wineries have flocked to the valley, making it one of the country's most innovative and creative wines. Cool climate conditions, changeable winds and a relaxed atmosphere in the arre valley make it possible to produce some of the most award-winning, top-quality wines in Australia. The most brilliant Wine varieties include cold khe sanh card (Coldstream Hills) (the 2010 edition Pinot noir won the award of Best Pinot Wine Australia Wine Competition (Best Pinot in the Australian National Wine Competition) and PHI brand (the Pinot noir in 2010 won the award for Best red Wine).
The wine is the most widely cultivated white grape variety, and the wine is different in style. There are traditional Burgundy wines and wines, as well as wine with a strong wooden bucket, and you can find your own wines here. The wine regions also widely cultivated the white sauvignon, sauvignon blanc) the pinot gris grapes, pinot gris), sweet grapes (gewurztraminer), riesling grapes (riesling), the dimension of the grape el (viognier) and lu sanaa (rousanne) - in a lot of wine, white sauvignon grapes and Sammy male (semillon) are blended together, so that the body more thick, make its refined aging.
Pinot noir is the star wine of the arre valley. It is relatively rare in Australia, and the pinot grapes of the arre valley are thriving. Although the LeiGu provides a narrow range of climatic conditions, this grape cultivation here or very odd things, but the road to success is a great career, in recent years, the country has developed a unique new world pinot noir wines, and won the reputation - mainly take advantage and LeiGu wine. Of course, as an integral part of Australia, it is also home to a large number of salads and cabernet sauvignon.
It is also the country's main producer of sparkling wine, which is made in a small wine country. The various sparkling wines of the arre valley are mainly based on harmony and tolerance, and the use of pino to make it taste more rich and strong, occasionally with peach.
The LeiGu is indeed not hidebound characteristics, one of the most solemn holiday wine regions, is the high Season series rubber overshoes (the Gumboot Season), the festival is not held in the warmer months in the summer, but were in the shower, the rainy Season can make vigorous vine. In July, organizers encouraged tourists to put on high rubber overshoes and rain through the muddy roads between the wineries and restaurants. Many wineries will make bonfires, and during this season, many wineries will be open to the public, communicating with visitors and introducing the characteristics of their wines. The experience is truly unique.

眼前的夜色漸濃,心兒漸脆,那說不清晰的往昔,就是如此的刻骨銘心。纏綿幽怨的文字叫我總不能去忘記,曾經的心碎。縱然青史已經成灰,縱然紅顏已經衰碎,曾經的一切都已經不能去改變,縷縷對往昔的想念也融進了絲絲的酸痛,在骨髓裏上下穿梭,忘記了自己。

窗外高高懸掛的明月啊,你就是那麼的殘酷無情,瞬間讓回憶撒滿大地,翻開塵封的書頁,驚醒夢裏的依偎,讓愛在皎潔的月光下紛飛,並在空中逐漸完美。微閉的眼,還漸漸可以看見曾經歲月的痕迹。

如今清冷的月光啊,為什麼就只有我的身影?

曾經的時光啊,你讓我舉杯飲盡了痛的滋味,看透了風花雪月的纏綿,卻還在這裡回味你給予的悲,品味如火的心跳,感受自己年輕時候的美。

牽腸掛肚的情愛啊,你讓我們在漫漫人生路裏,一個個都經受數日的折騰,體會到傷痕累累的等待,對你的癡狂卻只能在事實裏隱藏,躲在看不見的角落,感受你的韻味,不敢輕易的訴說心扉,掀開羞澀的理論,滿面笑容的走出來和你見面,害怕外面太陽的光線太强烈,會把曾經的一點浪漫暴曬,蒸發掉唯一的片段,

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